stylish seahorse                         TODAY’S  FEATURED

 

FRESH  FISH  FOR  LUNCH 

                                                               (Our fish is hand-cut daily in house,  5 oz. filet)     

                                                                                          2/21/18

 

 

SCALLOPS                        $16.99     

SWORDFISH                      $15.99

FAROE ISLAND SALMON   $15.99     

MAHI MAHI                     $15.99

WAHOO                          $15.99

FLOUNDER                       $16.99                     

 

      All of today’s fresh fish are available with any of our house preparations:

**GRILLED, BLACKENED, LEMON CAPER SAUTEED or PANKO HERB PAN FRIED w/citrus beurre blanc**

 

Fresh fish above accompanied by rice and garnished with green beans.

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      FRESH FISH SOURCING                        FRESH PRODUCE SOURCING                

       FAROE ISLAND SALMON     (Scotland)             GREEN PEPPERS          (Loxahatchee, FL)                                                                  

       SWORDFISH                        (North Atlantic)    RED POTATOES          (Hastings, FL)

       MAHI MAHI                       (Gulf Coast)          RED CABBAGE            (Bunnell, FL)

       WAHOO                            (Caribbean)          MUSHROOMS             (Quincy, FL)

****************************************************************  

***APPETIZER SPECIAL*** 

STEAMED OYSTERS: Over 7 lbs. of steamed local oyster clusters, served with drawn butter, crackers, cocktail sauce & horseradish……$24.99 

HOUSE MADE TOMATO BISQUE: Topped with a dollop of almond sundried tomato pesto and sprinkled with shredded parmesan...Cup $3.50 Bowl $6.50 

********************************************** 

*CHEF’S  PRESENTATIONS 

MANGO JERK BBQ WAHOO 

5 oz. of fresh Wahoo rubbed with jerk spices and chargrilled. Topped with a house made mango-cilantro BBQ sauce and set over black beans and rice. Accompanied by sautéed asparagus….$15.99

 

     FLOUNDER ITALIANO 

5 oz. filet of fresh local Flounder encrusted in an Italian bread crumb-herb blend. Served over sour cream & onion smashed potatoes andsurrounded by a house made tomato bisque. Topped with an almond-sundried tomato pesto and accompanied by sautéed asparagus…....$16.99

 

SPICY  THAI  SALMON

5 oz. Faroe Island Salmon filet dusted with Chinese 5 spice and pan-seared. Accompanied by our house rice and sautéed asparagus.  Topped with a Thai peanut sauce and a fiery red chili sauce.……..$15.99

  

SOUTHWEST CHARGRILLED MAHI MAHI

5 oz. of fresh Mahi Mahi dusted with southwestern spices and topped with a fresh spicy pineapple salsa. Served over black beans & riceand accompanied by sautéed asparagus……. $15.99 

********************************************************************************************************************************************************

 

TODAY’S  FEATURED

FRESH FISH DINNER

  (Our fish is hand-cut daily in house,  8 oz. filet)  

 

 

SCALLOPS                            $26.99     

MAHI MAHI                         $25.99                                               

FAROE ISLAND SALMON       $25.99     

SWORDFISH                          $25.99

WAHOO                              $25.99     

FLOUNDER                           $26.99

 

      All of today’s fresh fish are available with any of our house preparations:

**GRILLED, BLACKENED, LEMON CAPER SAUTEED or PANKO HERB PAN FRIED w/citrus beurre blanc**

 

Fresh fish above accompanied by rice or potato, sautéed asparagus & a house salad

*********************************************************************

      FRESH FISH SOURCING                          FRESH PRODUCE SOURCING                

       MAHI MAHI                         (Gulf Coast)          RED CABBAGE             (Bunnell, FL)

       FAROE ISLAND SALMON       (Scotland)             GREEN PEPPERS            (Loxahatchee, FL)                                                                  

       SWORDFISH                          (North Atlantic)     RED POTATOES           (Hastings, FL)

       WAHOO                              (Caribbean)           MUSHROOMS              (Quincy, FL)

************************************************************* 

***APPETIZER SPECIAL*** 

STEAMED OYSTERS: Over 7 lbs. of steamed local oyster clusters, served with drawn butter, crackers, cocktail sauce & horseradish……$24.99 

HOUSE MADE TOMATO BISQUE: Topped with a dollop of almond sundried tomato pesto and sprinkled with shredded parmesan...Cup $3.50 Bowl $6.50 

********************************************** 

*CHEF’S  PRESENTATIONS* 

(all creations below served with a house salad)

 

MANGO JERK BBQ WAHOO

8 oz. of fresh Wahoo rubbed with jerk spices and chargrilled. Topped with a house made mango-cilantro BBQ sauce and set over black beans and rice. Accompanied by sautéed asparagus….$25.99

FLOUNDER ITALIANO 

8 oz. filet of fresh local Flounder encrusted in an Italian bread crumb-herb blend. Served over sour cream & onion smashed potatoes andsurrounded by a house made tomato bisque. Topped with an almond-sundried tomato pesto and accompanied by sautéed asparagus…....$26.99  

SPICY  THAI  SALMON 

8 oz. Faroe Island Salmon filet dusted with Chinese 5 spice and pan-seared. Accompanied by our house rice and sautéed asparagus.  Topped with a Thai peanut sauce and a fiery red chili sauce.……..$25.99 

SOUTHWEST CHARGRILLED MAHI MAHI

8 oz. of fresh Mahi Mahi dusted with southwestern spices and topped with a fresh spicy pineapple salsa. Served over black beans & riceand accompanied by sautéed asparagus……. $25.99

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

                                                                               

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

    

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

  

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

                                                                                                                                         

 

  

 

 

  

   

 

                              

                        

 

       

 

 

  

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