stylish seahorse                                                                     

                           

TODAY’S 

FEATURED LUNCH FRESH FISH

 (Our fish is hand-cut daily in house)                      

DIVER SCALLOPS            $16.99          MAHI-MAHI                  $16.99                                                      SWORDFISH   $16.99        COHO SALMON             $16.99          GOLDEN TILE                $17.99         

All of today’s fresh fish are available with any of our house preparations: 

 **GRILLED, BLACKENED, LEMON CAPER SAUTEED or

PANKO HERB PAN FRIED w/citrus beurre blanc**

Fresh fish above accompanied by rice and sautéed asparagus.

            

                     

                              

MUSSELS CARIBE APPETIZER

Succulent Mussels simmered in a sauce of garlic, bell pepper, onion, chopped mango, coconut milk, lime juice and fresh cilantro. …….$10.99

 

 

*CHEF CREATIONS*

 

 

CASTILLIAN RISOTTO DI MAR

Fresh fish, shrimp, little neck clams and mussels tossed in a roasted tomato and saffron risotto….…17.99

BIG ISLAND TILEFISH

Fresh Golden Tile pan seared in a Caribbean blend of herbs & spices. Served over black beans & rice and mango salsa. Accented with sriracha remoulade.…….$17.99

CRAB CAKE MUFFALETTA

Jumbo pan seared crab cake served on a grilled bakers bun with house made tapenade, melting swiss cheese and a triple mustard sauce. Accompanied by pasta salad ……….$14.99 

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